Showing results 15 to 24 of 24
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| Issue Date | Title | Author(s) |
| 2012 | Molecular analysis of softening and ethylene synthesis and signaling pathways in a non-softening apple cultivar, ‘Honeycrisp’ and a rapidly softening cultivar, ‘McIntosh’ | Gappera, Nigel E.; Giovannonic, James J.; Watkinsa, Chris B.; Harb, Jamil |
| 2013 | Molecular cloning and characterization of Polygalacturonase-Inhibiting Protein and Cinnamoyl-Coa | Harb, Jamil; Khraiwesh, Basel |
| 2012 | Molecular polymorphisms in Palestinian figs (Ficus carica L.) as revealed by Random Amplified Polymorphic DNA (RAPD) | Basheer-Salimia, Rezq; Awad, Murad; Salama, Ayed; Alseekh, Saleh; Hamdan, Yamen; Harb, Jamil |
| 2010 | Monodehydroascorbate reductase gene from blueberries and the impact of CA storage on its expression and on the level of antioxidants | Harb, Jamil; Khraiwesh, Basel; Streif, Josef; Reski, Ralf; Frank, Wolfgang |
| 2015 | Profiling of primary metabolites and flavonols in leaves of two table grape varieties collected from semiarid and temperate regions | Harb, Jamil; Alseekh, Saleh; Tohge, Takayuki; Fernie, Alisdair R. |
| 2006 | Quality and biochemical changes of sweet cherries cv. Regina stored in modified atmosphere packaging | Harb, Jamil; Saquet, Adriano; Bisharat, Riyad; Streif, Josef |
| 2004 | Quality and consumer acceptability of gooseberry fruits (Ribes uvacrispa) following CA and air storage | Harb, Jamil |
| 2000 | Response of Controlled Atmosphere (CA) stored “Golden Delicious” Apples to the Treatments with Alcohols and Aldehydes as Aroma Precursors | Harb, Jamil |
| 1994 | Synthesis of Aroma Compound By Controlled AT-Mosphere (CA) Stored Apples Supplied With Aroma Precursors :Alcohols,Acids And Esters | Harb, Jamil; Streif, Josef; Bangerth, F. |
| 2013 | Upregulation of polyphenols-related genes prevents ‘skin burning’ by well-colored ‘Cameo’ apples stored under stressful controlled atmosphere conditions | Neuwald, Daniel; Reski, Ralf; Harb, Jamil |